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炒菜时猪肉总是炒硬了怎么回事
更新时间： 2020-07-12 00:00:00  

可能是炒的时间太长或者是油温太高。

方法：

1、把肉切好蒸熟，再炒。

2、先用粉面加水拌成糊状，将肉在糊里浸一下或用蛋清代替糊。

关键词： 炒菜 猪肉 总是 怎么 回事

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