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香辣牛蛙的做法
更新时间： 2020-11-19 00:00:00  

香辣牛蛙的做法：

材料：牛蛙，鸡蛋，淀粉，葱，姜，蒜，泡椒，辣椒，花椒，小米椒，豆瓣酱，盐，鸡精。

1、牛蛙剁成小块，放入腌料、鸡蛋清、淀粉拌匀腌制20分钟；

2、蒜、姜、辣椒、泡椒切片；

3、锅内油烧至7成热，放入姜蒜片、花椒、辣椒段、泡椒、小米椒炒出香味，放入豆瓣酱炒出红油，放入牛蛙翻炒至断生，放入葱段、盐、鸡精炒匀即可。

关键词： 牛蛙 做法

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