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排骨用高压锅炖怎么做
更新时间： 2021-04-20 06:52:34  

1、猪大排500克、食盐适量、姜3片、八角1个、桂皮适量、生抽适量、香叶1片、白糖适量、生粉适量、香菜适量。

2、步骤：排骨洗净血水，加一点盐稍腌，沥干备用；把八角，香叶，桂皮洗净备用；

3、排骨加入生抽、生粉、白糖，姜片，香叶，八角，桂皮等拌匀稍为入味，再加一点点清水亦可。

4、用高压锅压约15分钟即可，食用时加入葱花或者香菜段更美味！

关键词： 排骨 高压锅 怎么

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