天气预报 > 美食 > 炖鸡脚方法
炖鸡脚方法
更新时间: 2021-04-11 16:33:30  

1、材料:80g黑虎掌、200g花胶、300g鸡脚。

2、将花胶和黑虎掌先洗净,然后用清水泡发。将鸡脚焯烫一遍。将食材全部放入锅中,将泡发黑虎掌的水也倒入锅中,一次性加足适量的清水。盖锅盖,大火煮滚。整锅倒入电炖隔水锅中,时间到,断电,即可上桌享用。

关键词: 方法

炖鸡脚方法相关经验

天气预报

最新推荐

页面:/news/view-670788/ | 耗时:0.0275 s | 内存:2.11 MB | 查询:4 | 缓存读取:3 写入:0 | 加载文件:25
select * from tbl_Articles WHERE ArticleID=670788 LIMIT 0,1
select * from tbl_Articles_data WHERE ArticleID=670788 LIMIT 0,1
select * from tbl_Articles_sphinx where id=670788 LIMIT 0,1
SELECT ArticleID,Title FROM tbl_Articles WHERE ArticleID IN(1108167,1118234,607419,3308187,1501328,1150165,1119740,2727359,1330425,1089130,3011661,435504,3177668,880949,3487492,442498,98014,2515456,472216,1306755,1119203,768950,1053359,445851,934072,3446057,926022,3247516,837504,581617) ORDER BY field (ArticleID,1108167,1118234,607419,3308187,1501328,1150165,1119740,2727359,1330425,1089130,3011661,435504,3177668,880949,3487492,442498,98014,2515456,472216,1306755,1119203,768950,1053359,445851,934072,3446057,926022,3247516,837504,581617)