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炒蒸菜怎么做好吃
更新时间： 2021-04-02 11:04:46  

1、先来说说蒸白蒿的做法，很简单。白蒿洗干净并控干水分，不能湿哒哒的哦。拦着切几刀，不让它太长。然后开始一边抖动一边往白蒿上撒面粉，直到均匀的都裹上一层面粉。再撒一些盐，蒸锅里要铺上笼布防粘，上汽后蒸熟即可。此时的蒸菜已经可以吃了。

2、炒白蒿做法:大蒜切末备用。锅中放比平时炒菜多一些的油，烧到六成热的时候放十几颗花椒，炸出香味后捞出。下蒜末。立刻下蒸菜翻炒。炒一小会儿，放糖。胡椒粉。

关键词： 怎么 好吃

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