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凉拌豆筋棍做法步骤
更新时间： 2021-04-04 00:43:46  

1、材料：泡发好的豆筋棍200g、香菜10g、青辣椒20g、大蒜、老姜、秘制红油、白糖、葱油、盐适量。

2、提前将原料准备好，豆筋棍提前一天泡发。

3、将泡发好的豆筋棍切成斜刀片；香菜切成段；老姜、大蒜切碎；青辣椒切成斜刀片。

4、将香菜、青椒、姜米、蒜米、红油、葱油、白糖、盐和豆筋棍放入碗内拌匀，即可食用。

关键词： 凉拌 做法 步骤

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