酱炒田螺蛳怎么做-天气预报

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酱炒田螺蛳怎么做

更新时间： 2021-03-20 09:37:22

1、材料：田螺500克、豆瓣酱50克、姜5克、黄酒10克、白砂糖3克、味精1克、大葱5克。

2、田螺放清水中半天,使其吐净泥沙。

3、。取锅烧热,入油适量,待油热后放入螺蛳炒片刻。再加入豆瓣酱、姜片、料酒、白糖、味精及少量水。

4、焖烧至螺蛳肉熟,撒上葱花,即可起锅装盘。

关键词：螺蛳怎么

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