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蛋清加白糖为什么打不出奶油呢
更新时间: 2021-03-16 01:30:59  

1、蛋清打不成奶油状原因有很多,可能是因为手法不对,再者是因为使用的容器不干净,这些问题都会造成打蛋清时打不成奶油状。

2、要想蛋清打成奶油状,需要准备一个干净、无水无油的容器,然后将蛋清和蛋黄分开,将蛋清打散。

关键词: 蛋清 白糖 为什么 奶油

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