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胡萝卜鸡蛋饼
更新时间： 2021-03-16 20:43:14  

1、胡萝卜洗净擦成细丝；热锅放油，下入胡萝卜丝，大火翻炒一分钟后舀出待用；

2、鸡蛋打散成蛋液，下入面粉，用勺子将其充分地搅拌成糊状；

3、下入炒好的胡萝卜丝与葱花，加入适量的盐，再次搅拌均匀；

4、平底锅内放入适量的油，摆入心形模具；用勺子将适量面糊舀入模具中；

5、小火将其煎至底部成型后用竹签沿着模具的内侧划一圈，然后轻轻地取下模具；

6、盖上锅盖，待一面煎至金黄后打开锅盖将其翻面，最后煎至两面金黄中间熟透即可出锅。

关键词： 胡萝卜 鸡蛋

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