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泡椒牛肉简单做法
更新时间： 2021-03-12 02:30:24  

1、材料：牛肉末约1/2磅、瓶装泡椒10-15只、蒜头5-8粒、姜末1大匙、生抽1大匙、糖1/2小匙、盐1/4小匙、黑椒粉1/2小匙、花椒粉1小匙、料酒1大匙。

2、把牛肉末炒干水，盛起备用；

3、将泡椒剁碎；

4、将蒜头和姜剁碎；

5、起锅，放蒜头姜碎，爆香，倒入肉末和辣椒，翻炒片刻，加生抽、盐、黑椒粉、花椒粉、糖和料酒，再把肉末炒均匀即可。

关键词： 牛肉 简单 做法

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