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柳州凉拌粉的做法步骤
更新时间： 2021-03-04 08:24:14  

1、材料：柳州切粉半斤、芹菜随意、蒜苗随意、番茄2个、瘦肉一两、油适量、盐适量、生抽几滴、水适量。

2、下油，把肉炒熟了放番茄加点水煮到番茄软烂成浓汁加入芹菜蒜苗翻炒，再倒盐和生抽调味盛出备用。

3、切粉用开水烫软或者蒸一下，在柳州这叫冒热~~~喜欢吃凉的可以省了这步，直接倒煮好的汁捞粉拌匀开吃。

关键词： 柳州 凉拌 做法 步骤

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