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翡翠肉滑做法步骤
更新时间： 2021-03-05 15:29:03  

1、材料：肉糜、芹菜、胡萝卜、葱、姜、料酒、鸡蛋、盐、鸡精、胡椒粉、生粉。

2、做法：把葱姜茉料酒鸡蛋一个盐鸡精胡椒粉生粉倒入肉糜里。顺着一个方向调匀[在调的时候要稍微加点水；芹菜胡萝卜洗净切斜块备用；起油锅油多点开小火把肉糜装在保鲜袋，剪开一个角，正好把肉圆一个一个捏出来放油锅滑散捞起；锅中油倒出来下次炒菜还可以用；开大火再倒入少量油爆炒芹菜胡萝卜肉圆加少量盐；最后用生粉勾欠就可以了。

关键词： 翡翠 做法 步骤

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