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牛里脊拉面汤怎么做
更新时间： 2021-03-07 00:42:44  

1、材料：牛里脊200克、鸡蛋1个、黄酒1勺、姜丝1勺、盐适量、水淀粉1勺、拉面200克、牛肉汤400克、清水适量、小葱2根、胡椒粉适量。

2、做法：牛里脊切片，加入鸡蛋、黄酒、姜丝、盐、水淀粉，抓匀，让肉质更滑嫩。锅中烧开水，加入牛肉汤，大火煮开。划入牛肉片，沸腾后关火，加适量盐、胡椒粉调味备用。另起一锅，烧开水，下入拉面。煮到八成熟，捞入碗中。浇入滚烫的牛肉里脊汤，撒葱花即可。

关键词： 里脊 面汤 怎么

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