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刮油沙拉做法步骤
更新时间： 2021-02-24 05:42:34  

1、用料：虾8只，彩椒2个，芦笋5根,玉米1根，芹菜2根,橄榄油2茶匙，红酒醋3茶匙，盐0.5茶匙，黑胡椒1茶匙。

2、彩椒切小丁、芦笋去老皮切段、玉米剥粒。

3、烧水加半茶匙盐，将蔬菜焯水，过凉沥干水分。

4、大虾剥去虾线，煮熟之后去头剥壳。

5、将所有蔬菜一起拌匀，大虾摆开。淋上橄榄油2匙、红酒醋2匙、黑胡椒1茶匙，随吃随拌。

关键词： 做法 步骤

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