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西红柿酱的制作方法
更新时间： 2021-02-12 19:17:35  

1、准备西红柿200克，油20克，海米20克，香菜10克，葱10克。

2、西红柿洗净切末，葱姜切片，香菜切末，锅中倒油，放入葱姜爆香。

3、倒入西红柿炒熟，加入少许水，倒入海米，煮至粘稠，出锅撒入香菜即可。

关键词： 西红柿 制作 方法

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